BREAKFAST MENU

Prices Subject To Change Without Notice

GOOD MORNING

BREAKFAST SERVED

7:30 AM TO 11:00 AM MONDAY THRU FRIDAY

7:30 AM TO 11:30 AM SATURDAY & SUNDAY

EGGS & OMELETTES 

ONE EGG ANY STYLE WITH HOME FRIES, TOAST AND JELLY  4.95

WITH HAM, BACON, SAUSAGE, OR SCRAPPLE  6.95

TWO EGGS ANY STYLE WITH HOME FRIES, TOAST AND JELLY  5.95

WITH HAM, BACON, SAUSAGE, OR SCRAPPLE  7.95

HAM AND CHEESE OMELETTE  8.95

SERVED WITH TOAST AND HOME FRIES

VEGETABLE OMELETTE 8.50           W/CHEESE 8.95

SERVED WITH TOAST AND HOME FRIES

WESTERN OMELETTE  8.95           W/CHEESE 9.95

SERVED WITH TOAST AND HOME FRIES

CHEF’S BACKFIN CRABMEAT OMELETTE 10.95         W/CHEESE 11.95

SERVED WITH TOAST AND HOME FRIES

 SIDE ORDERS 

HAM, OR SCRAPPLE    4.50             BACON, LINK SAUSAGE  5.50

TOASTED BAGEL WITH CREAM CHEESE           4.50

TOAST WITH BUTTER AND JELLY  2.50

HOME FRIES or GRITS 2.50

TOASTED ENGLISH MUFFIN WITH BUTTER AND JELLY  2.50

CUP OF CHIP BEEF 4.95

   SANDWICHES   

FRIED OR SCRAMBLED EGG ON TOAST WITH HOME FRIES  5.50

EGG WITH BACON OR HAM SERVED WITH HOME FRIES  7.50

BACON, LETTUCE AND TOMATO ON TOAST      7.95 W / CHEESE EXTRA 0.75

 BREAKFAST SPECIALTIES 

EGGS MONTGOMERY         11.95

THREE EGGS SCRAMBLED WITH BACKFIN CRABMEAT AND CHEDDAR CHEESE, TOPPED WITH HOLLANDAISE SAUCE AND ASPARAGUS SPEARS, SERVED WITH HOME FRIES AND TOAST

EGGS BENEDICT         8.50

CANADIAN BACON AND POACHED EGGS ON TOASED ENGLISH MUFFIN COVERED WITH

FRESH HOLLANDAISE SAUCE, SERVED WITH HOME FRIES AND ASPARAGUS SPEARS

CHEF’S EGGS CHESAPEAKE           11.95

TWO BACKFIN CRAB CAKES, CANADIAN BACON AND POACHED EGGS ON TOASTED ENGLISH MUFFIN

COVERED WITH FRESH HOLLANDAISE SAUCE, SERVED WITH HOME FRIES AND ASPARAGUS SPEARS

GRILLED CORNED BEEF HASH 7.95

WITH TWO EGGS ANY STYLE, TOAST AND SLICED TOMATO

GRILLED CHOICE NEW YORK SIRLOIN         11.95

WITH TWO EGGS ANY STYLE, TOAST, HOME FRIES AND SLICED TOMATO

CREAMED CHIPPED BEEF ON TOAST 7.50

TEXAS FRENCH TOAST   OR   HOT CAKES

(TWO PIECES)  5.95 (THREE PIECES) 6.95

WITH HAM, BACON, SAUSAGE, OR SCRAPPLE    7.95   8.95

FRUITS & JUICES 

PURE ORANGE JUICE, OCEAN SPRAY CRANBERRY JUICE,

TOMATO JUICE, WELCH’S GRAPE JUICE

TROPICAL FRUIT SALAD (CUP)    2.50     BOWL 3.50

 BEVERAGES

COFFEE – REGULAR OR DECAF, POT OF TEA

        MILK OR HOT CHOCOLATE

NOTE: Any menu items served cooked to order, raw or under cooked must be identified with a consumer advisory. Consuming raw or undercooked animal foods may increase your risk of contracting a food borne illness, especially if you have certain medical conditions. 

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